Grilled Pork Panini - Lima, OH News Weather Sports

Grilled Pork Panini

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3 cooked Balsamic Pork Chops, thinly sliced
8 slices Italian bread
1/2 cup purchased pesto
4 1-ounce slices Provolone cheese
Olive oil

Cooking Directions:

1) Spread 1 tablespoon pesto on each slice of bread.

2) Top four slices of bread with sliced pork chops and cheese

3) Top each sandwich with remaining bread.

4) Lightly brush outer surface of sandwiches with olive oil

5) Grill in a medium hot skillet until toasted on each side.