- 2/3 cup prepared Italian dressing
- 2 tablespoons coarsely chopped fresh cilantro
- 1 tablespoon chili powder
- INSTRUCTIONS FOR CHILI-CILANTRO MARINADE
- Combine all ingredients in small bowl. Place beef steak(s) and marinade in food-safe plastic bag; turn steak(s) to coat. Close bag securely and marinate in refrigerator 15 minutes to 2 hours for tender steaks; 6 hours or as long as overnight for less tender steaks, turning occasionally.